You can’t force omnivores to be carnivores, or vice-versa. The cultural food or general culinary habits of a particular people are developed...
Srinagar: Grills Bistro & Kitchen, a multi-cuisine fine-dine and cafe was inaugurated at Parraypora in uptown Srinagar on Saturday. A number of...
Srinagar: Commissioner food safety, Dr. Abdul Kabir Dar today issued an advisory for Food Business Operators (FBOs) in view of frequent closure...
Srinagar: Parsa’s, J&K’s fastest growing food chain opened its first outlet in Jammu region on Sunday. Parsa’s, valley’s popular food chain which...
A winter speciality, the most loved morning meal of Kashmir, is the sizzling hot Harissa. The delicacy, which is famed to have...
Driven by the motto of promoting Kashmiri cuisine and food outside the valley, two Kashmiri cousins have come together to set up the...
Srinagar: Traditional Wazwaan cooks and vendors of Kashmir have been directed by the state government to register with the food safety authority. Issuing...
Parsa’s, one of the fastest growing food chains of Jammu and Kashmir threw open its third franchise in Baramulla on Monday. Six...
Bananas have a lot of benefits for those who are fasting. It is an instant energy booster Bananas hve high fiber content both...
Srinagar: Minister for Finance, Labour and Employment Syed Mohammad Altaf Bukhari on Tuesday directed to release 50 percent budget to the department...